My apologies for the dearth of posts over the weekend, but Blogger was acting squirrelly and I really didn't want to take any chances.

By day I am a security analyst and spend most of my time away from my company's home office. I have a great relationship with the receptionist, mostly because she does such a great job of managing all of my wine deliveries. On Friday I was expecting a delivery of a 1969 Chateau Magdelaine Bordeaux. According to the person selling the wine, it has been meticulously stored in a wine cellar for the last 35+ years. So, it was with great horror that I checked my messages to find this one from the receptionist: "It looks like you got another wine delivery, I put it on the window sill for you".

Of course, I was over-reacting, but it is a thing of beauty:



I am not one who buys wine and stores it for years and years, I prefer to enjoy them, I just need to find the right reason to pop this one open.