Perhaps I am just getting old (okay, I am old ;)), but I really don't see the point in this. First of all, Tannins are not what cause "wine" headaches. I drink mostly reds and have never gotten a headache. But, more fundamentally, if there are Tannins in the wine, it is because the winemaker wanted them there. Winemakers hold the wine until they are ready to release it, some wines are more tannic than others by design.
Labels: Tannins, wine enhancer
posted by allan at 7:24 AM
1 Comments:
Tannins are an allergen in a lot of people. Though I absolutely love a good dry red, they are high in tanin content and 'udually leeb me talkid like dis' by the end of the meal (unless I take some allergy medication in which case I'm comatose).
That said I still drink them with abandon and wouldn't use so silly a product.
Post a Comment
Links to this post:
Create a Link
<< Home